LA RHUBARBE : 9€
Pochée au thé blanc Dammann, mousse légère à l’aneth et curable salé
LE CHOU « MAISON » : 9€
Crème légère au pralin, noisettes grillées, caramel beurre salé et gel de menthe poivrée
LE CHOCOLAT : 11€
De chez Valrhona en moëlleux « Cœur coulant », ganache à la coriandre et gel de citron vert
LE FROMAGE : 10€
En sélection de la fromagerie L’Epicurium (La Rochelle) et Mesclun de Salade
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